Posted by on May 12, 2022 6:41 pm
Originally From: TowleRoad

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Published by
Reuters

By Leah Douglas

(Reuters) – Top U.S. meatpacking companies drafted the executive order issued by President Donald Trump in 2020 to keep meat plants running and convinced his administration to encourage workers to stay on the job at the height of the COVID-19 pandemic, according to a report https://coronavirus.house.gov/sites/democrats.coronavirus.house.gov/files/2022.5.12%20-%20SSCC%20report%20on%20Meatpacking%20FINAL.pdf released on Thursday by a U.S. House panel.

The report by the House of Representatives Select Subcommittee on the Coronavirus Crisis details the meat industry’s influence on Trump’s White House as it tried to keep production rolling even as employees fell ill.

More than 59,000 meatpacking workers at plants owned by the nation’s top five meatpackers contracted COVID-19 in the first year of the pandemic and at least 269 died, according

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